| Industry: | Hotels/Restaurant |
| Career: | Entry Level |
| Job Location: | Dubai |
| Salary: | AED 2001-3000 |
| Experience: | 1 - 2 Years |
| Job Type: | Full Time |
| Gender: | Any |
| Street: | Damac Bulding |
| City: | Dubai |
| Listed : | October 14, 2014 1:02 pm |
| Expires : | 27 days, 2 hours |
Description
Able to prepare food according to food handler’s guidelines
• Knowledge of cooking procedures
• Able to communicate with Prep Cooks & Wait staff
• Knowledge of safety rules for kitchen equipment
• Stock availability & preparations
• Stations cleanliness
• Reporting of equipment failures.
• Assist Kitchen In Charge to the duties of responsibility
• Flexible with job duties
• Obtain / have Oregon State Food Handlers certification as applicable
• Able to work all shifts and holidays
• Follow opening and closing procedures
• Stand and walk for long periods of time
• Good man management & analytical skills in ensuring all department coordination
• Be able to self-motivate in work environment
• Able to follow written or verbal instructions
